Sometimes, no matter what I plan for lunches during the week, things change – and I find myself facing an empty lunch box with no idea of what to put in it. Enter homemade burritos: healthy, easy to make, easily frozen and reheated, tasty, and filling, too. My whole family likes these burritos. We eat them… Continue reading Beef & Bean Burritos
Tag: whole foods
Whole Wheat Cinnamon Rolls
Our favorite Sunday morning breakfast is homemade cinnamon rolls. I can mix these up on a Saturday afternoon, throw everything into the bread machine, and then have them rolled out and assembled in minutes. With some fruit on the side, we can have a special breakfast without too much fuss.
World Tour – Italian Lasagna
Lasagna isn’t something I make often, simply because my family just isn’t that fond of noodles. I love it, though, so when we began our study of Italy, I knew it had to be on the menu. After collecting all of the ingredients, I started planning out our day and realized something: this was a… Continue reading World Tour – Italian Lasagna
France – Chicken Cordon Bleu
Each week I try to have at least one nice dinner where we can all eat together and not be in a rush. We generally are all home and eat at the same time, but often someone’s hurrying off somewhere or bathtime is approaching. I decided this week to make our French dinner our fancy one,… Continue reading France – Chicken Cordon Bleu
